Monday, October 11, 2010

Proverbs 31:30


Charm is deceptive, and beauty is fleeting; but a woman who fears the LORD is to be praised.

Colors of Fall

I really enjoy putting the fall leaves around our home this time of year. I am hoping we find some real orange, yellow and bronze leaves in Cape May later this week!  

Sunday, October 10, 2010

Be Joyful

I so love this teapot night light, it gives the perfect glow to our kitchen and the light it casts on my wall plate is truly pretty.  

Peach Jam on toast with tea... Good Morning!

Colossians 3:2 Set your mind on the things above, not on the things that are on earth. 






My boys made this cute little scarecrow years ago it was a fun project.  

Thursday, October 7, 2010

Such a lovely Tin we received as a gift ( the cookies it contained were wonderful too)


God's word is truly Beautiful...

Ephesians 3:17-19

17 Then Christ will make his home in your hearts as you trust in him. Your roots will grow down into God’s love and keep you strong. 18And may you have the power to understand, as all God’s people should, how wide, how long, how high, and how deep his love is. 19May you experience the love of Christ, though it is too great to understand fully. Then you will be made complete with all the fullness of life and power that comes from God.

Sunday, October 3, 2010

Isaiah 40:29 - 31 / Strength


29
 He gives strength to the weary
       and increases the power of the weak.
 30 Even youths grow tired and weary,
       and young men stumble and fall;
 31 but those who hope in the LORD
       will renew their strength.
       They will soar on wings like eagles;
       they will run and not grow weary,
       they will walk and not be faint.

Saturday, October 2, 2010

Christmas Cream and Sugar set

I was so excited today when I finally found this Lovely Christmas Cream and Sugar set and what a bonus that it came with a matching Tea Pot and serving tray. I have been looking for a Christmas Cream and Sugar set for such a long time.. What a blessing to have found this one while at Cracker Barrel this evening :)




My TeaRoom Menu

Tea Sandwiches:
  • Asparagus 
  • Cucumber 
  • Tuna 
  • Chicken 
  • Egg Salad

All dishes are served with Sweet bread, Tea biscuits, Maple and Lemon butter:


Dinning:

  • Miss Lou Dante Grilled Chicken cutlets with Pears and Herb Salad 
  • Queen Isobel's Chicken Salad severed with mixed greens and topped with cranberries, almond slices and light dressing 
  • Queen Bea's Cream Cheese, Pickle and Ham rolls server along side of delicate grapes and green salad 
  • Lady Jolies' Tuna tomatoes on toast with melted Swiss  served with apple salad 
  • Princess Alisha's Sausage Pie along side of a mix of sliced fresh fruit 
  • Princess Alyse's Mixed vegetable baby greens with your favorite choice of dressing along side of fresh fruit and berries.
Our Dressings include: Light and Delicate Balsamic Vinaigrettes, Oil and Vinegar, Creamy Ranch, Italian light, Blue Cheese and Thousand Island.
  
Dessert:

  • Lady Gwenalison Chocolate squares
  • Princess Tiffany's Cup cakes 
  • Lady Sherry Apple crisp and cream
  • Miss Lou's Fruit tarts and cream
Princess Tea Selections
  • Arianna's English Breakfast
  • Dani's Earl Gray
  • Auntie's Christmas Mint 
  • Isobel's Green 
  • Grammie's Maple Vanilla 
  • Kristen's Carmel 
Petite Princess Menu:
  • Queen Nancy's Nutty Butter & Sweet Jelly
  • Lady Diana's Dante Pasta and Cheese
  • Ms. Melissa's Tender Chicken sticks with veggie chips


Thursday, September 30, 2010

Fall is here!

Be strong and courageous. Do not be afraid............, for the LORD your God goes with you; he will never leave you nor forsake you. Deuteronomy 31:6   



Tuesday, September 28, 2010

Tuesday Dinner Across the Miles / Grilled Chicken & Pear Salad

Grilled Chicken and Pear Salad
serves 4 
Ingredients:
4 (5oz) skinless boneless chicken breast halves
1 tsp dried basil
1/2 + 1/8 tsp salt
1/4 tsp pepper
2 Tbl apple cider
2 Tbl chopped white onion
1 Tbl olive oil
1 Tbl all-fruit strawberry spread
8 ounces mixed baby salad green
1 Pear thinly sliced

Step One:
Sprinkle the chicken with the basil and 1/2 tsp of the salt and the pepper.
Step Two:
Spay a ridged grill with nonstick spray and set over med-high heat. Add the chicken and cook unit browned and cooked through, about 3 minutes on each side.
Step Three:
Meanwhile whisk together the vinegar, onion, oil and strawberry spread, add the remaining 1/8 tsp salt in a serving bowl. Add the salad greens and toss to coat evening.
Step Four:
Cut the chicken breasts on a diagonal into think slices. Add the chicken and pear slices to the salad and toss to mix well.

Enjoy! :)   WW point value is 5   This was really a lovely and light dinner, it will defiantly be on my TeaRoom Menu 

Saturday, September 25, 2010

Psalm 62:1-2


My soul finds rest in God alone; my salvation comes from him. He alone is my rock and my salvation; he is my fortress, I will never be shaken. 


The cups and saucers were a gift from my mum, they are sweet! and so is my mum  :)